Icetro, IM-2000-RC, Modular Cuber, Remote Cooled

Enhance your kitchen workflow using the Icetro Maestro Modular Ice Maker. This high-performance ice maker is designed to meet the rigorous demands of a bustling restaurant environment. With a production capacity of up to 1980 lbs of ice per 24 hours at optimal conditions (70°F/50°F), and 1730 lbs at more challenging conditions (90°F/70°F), the Icetro Maestro ensures you never run out of ice, even during peak hours. The 48″ wide, remote-cooled unit features a remote condenser, which helps maintain a cooler kitchen environment by dissipating heat away from the workspace. The diagnostic control panel simplifies maintenance and troubleshooting, while the auto cleaning cycle ensures that the machine remains hygienic with minimal effort. The ABS antimicrobial interior further enhances cleanliness, making it a reliable choice for food safety. Constructed with a durable 304 stainless steel exterior, the Icetro Maestro is built to withstand the demands of a commercial kitchen. It produces full cubes, ideal for a variety of beverages, ensuring your drinks are served at the perfect temperature. The unit operates on 208-230v/60/1-ph power and is both CE and cETLus certified, meeting stringent safety and sanitation standards. Additionally, it is Energy Star® qualified, making it an energy-efficient choice for your restaurant. Invest in the Icetro Maestro Modular Ice Maker to ensure a steady supply of high-quality ice, enhance your kitchen’s efficiency, and maintain the highest standards of cleanliness and safety.