John Boos, PL63, Cutting Board, Equipment-Mounted

Maximize convenience using efficient tools with the John Boos PL63 Cutting Board. Designed specifically for commercial restaurant use, this equipment-mounted cutting board is a must-have for any busy kitchen. With its generous dimensions of 60W x 8D x 34 thick, this reversible polyethylene cutting board provides ample space for slicing, dicing, and chopping ingredients. The NSF certification ensures that this cutting board meets the highest standards of food safety and sanitation. Its durable construction guarantees long-lasting performance, even in the most demanding kitchen environments. Whether you’re running a bustling restaurant or a small cafe, this cutting board will streamline your food preparation process and help you deliver delicious meals to your customers with ease.