Eagle Group, DCS2-ICU, Serving Counter, Ice Cream

Introducing the Eagle Group DCS2-ICU Serving Counter, Ice Cream a premium tool for a successful setup in your commercial restaurant. This Directors Choice Ice Cream Serving Unit is designed to meet the demands of a busy establishment. With a 36″W x 30″D x 34″H size and a 100 lb. capacity, it provides ample space for storing and serving your delicious frozen treats. The 16/304 stainless steel top ensures durability and easy cleaning, while the welded 1-1/2″ square tubular open base adds stability. The laminated front panel in holly berry red adds a touch of elegance to your establishment. Equipped with 5″ poly casters, including 2 with brakes, this unit is easy to move and secure in place. Powered by 120v/60/1-ph, 6.8 amps, and 1/4hp, it delivers reliable performance. UL and NSF certified, this serving counter guarantees safety and quality. Elevate your ice cream service with the Eagle Group DCS2-ICU Serving Counter, Ice Cream.